Tortilla Chips with Guacamole Dip

    06 Feb Tortilla Chips with Guacamole Dip

    Posted at 10:36h in Tortilla, Under 30 mins, Vegetarian by
    0 Likes

    Prep Time: 25 minutes
    Ingredients:

    • 2 tortillas
    • 1 avocado
    • ¼ cup diced onions
    • 1 tsp lime juice
    • 1 tbsp chopped cilantro
    • Salt to taste
    • 1 tsp olive oi
    • ½ tsp smoked paprika

     

    Method of Preparation:

    1. Preheat the oven to 375°F (190°C).

    2. Brush tortillas with olive oil and sprinkle smoked paprika. Cut into triangular pieces.

    3. Bake for 8-10 minutes until crispy.

    4. Mash the avocado in a bowl. Mix with onions, lime juice, cilantro, and salt.

    5. Serve the baked chips with guacamole.

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