Prep Time: 20 minutesIngredients: 2 pita breads 1 cup Greek yogurt 1 tsp minced garlic 1 tbsp olive oil ½ tsp dried dill Salt to taste Method of Preparation: Preheat the oven to 375°F (190°C). Cut the pita breads into triangles. Brush with olive oil and sprinkle with salt. Bake for 8-10 minutes until crispy. Mix...
Prep Time: 30 minutesIngredients: 2 pita breads ½ cup roasted bell peppers ¼ cup roasted zucchini 2 tbsp hummus 1 tsp olive oil Salt to taste Method of Preparation: Roast the bell peppers and zucchini with olive oil and salt in a preheated oven at400°F (200°C) for 15 minutes. Spread hummus over the pita...
Prep Time: 40 minutesIngredients: 2 pita breads 6 falafels (store-bought or homemade) ½ cup shredded lettuce 2 tbsp tahini sauce 2 tbsp diced pickles Method of Preparation: Warm the pita breads and slice them open to create pockets. Place 3 falafels inside each pocket. Add lettuce and diced pickles. Drizzle tahini sauce over the top...
Prep Time: 25 minutesIngredients: 2 pita breads 3 tbsp basil pesto ½ cup sliced cherry tomatoes ¼ cup mozzarella cheese 1 tsp olive oil Method of Preparation: Preheat the oven to 375°F (190°C). Spread basil pesto over each pita bread. Top with sliced cherry tomatoes and mozzarella cheese. Drizzle with olive oil. Bake for 8-10 minutes until...
Prep Time: 20 minutesIngredients: 2 pita breads ½ cup shredded lettuce ¼ cup diced cucumbers ¼ cup diced tomatoes ¼ cup crumbled feta cheese 2 tbsp hummus Method of Preparation: Warm the pita bread in a skillet or toaster for 1 minute. Slice open the pita to create a pocket. Spread hummus inside each pocket. Fill...
