Tortilla Breakfast Roll

Prep Time: 20 minutes
Ingredients:

• 1 tortilla
• 2 eggs
• ¼ cup diced spinach
• 2 tbsp shredded cheese
• 1 tbsp olive oil
• Salt and pepper to taste

Method of Preparation:

1. Whisk eggs with salt and pepper. Scramble them in a pan with olive oil.

2. Add spinach and cook for 2 minutes.

3. Warm the tortilla and layer the egg mixture in the center.

4. Sprinkle with cheese and roll tightly. Serve warm.